Abdul Gueye, a former sous chef at Aureole, puts a Senegalese twist on the usual bistro menu: Roasted salmon comes with sweet-potato gnocchi in a peanut sauce; crab cakes are accompanied by pineapple chunks. BYOB.
A Bistro (CLOSED)
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Time Out says
Details
- Address:
- 154 Carlton Ave
- Brooklyn
- Cross street:
- between Myrtle and Willoughby Aves
- Contact:
- 718-855-9455
- Transport:
- Subway: C to Lafayette Ave
- Price:
- Average main course: $15. MC, V
- Opening hours:
- Tue–Fri noon–10pm; Sat, Sun noon–10pm
- Do you own this business?
- Sign in & claim business
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