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Lively groups munching on generously portioned bistro fare tempt passersby at this comfortable cream-colored brasserie. In addition to French standards like steak with garlicky fries and herbed butter, Latin flair rears its head with dishes such as sea scallops with blue-cheese polenta. The menu changes seasonally, as do the funky drinks—try the sangria loaded with cognac and berries or the Bulldog (gin, strawberry, serrano chilies and lime juice).

Venue name: barmarché
Address: 14 Spring St
New York
Cross street: at Elizabeth St
Opening hours: Mon–Thu, Sun 5pm–midnight; Fri, Sat 5pm–1am
Transport: Subway: N, R to Prince St; 6 to Spring St
Price: Average main course: $20. AmEx, MC, V
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