Bell Book & Candle

Restaurants , American creative West Village
  • 5 out of 5 stars
(1 user review)
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1/3
Bell Book and Candle 141 W 10th St. NY, NY10014 (212) 414 2355 www.bbandcnyc.com
2/3
michael weber
*temp*
3/3
Billed as a rooftop-to-table restaurant, this rustic West Village eatery takes local to a whole new level—about six floors up, to be precise. Onion chives, Turkish purple eggplants, watermelon, and a rotating selection of 70 varieties of herbs, vegetables and fruits grow in 60 hydroponic towers in the garden. The produce is lowered into the restaurant—outfitted in reclaimed wood, denim-blue booths and hanging edison-style lights—via a pulley system, and used in dishes like grilled sausage with house-grown pickles and a frisée and fennel salad with warm pork belly and apples.
Venue name: Bell Book & Candle
Contact:
Address: 141 W 10th St
New York
10013
Cross street: between Greenwich Ave and Waverly Pl
Opening hours: Sun-Wed 5:30-10:30pm; Thu-Sat 5:30-11pm
Transport: Subway: A, C, E, B, D, F, M to W 4th St
Price: Average main course: $23. AmEx, Disc, MC, V
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Average User Rating

5 / 5

Rating Breakdown

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LiveReviews|1
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AARON D

I absolutely love this little place, it is my neighborhood go to without a doubt!The bar is small and intimate but always has a great atmosphere and it doesn’t attract the type of west village crowd that can be found in some other bars nearby!The bartenders are fantastic, friendly and somehow manage to keep the busy bar flowing effortlessly!The restaurant is fantastic too, tucked away around the corner the menu is fairly simple but everything is delicious, the pork chop is my particular favorite.If you’re in the west village be sure to check it out, great little spot!