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Blaue Gans

Critics' pick
Photograph: Virginia Rollison
Blaue Gans
Tribeca
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Kurt Gutenbrunner draws from his Austrian roots at this Tribeca restaurant. For starters, choose from savory sausages like weisswurst (pork and veal sausage served with a soft pretzel). The wiener schnitzel, a traditional German breaded and fried pork chop, is superb. We were so stuffed afterward, we could hardly finish our kaiserschmarren, a cinnamon-dusted crumbled pancake with apple compote.
Venue name: Blaue Gans
Address: 139 Duane St
New York

Cross street: between Church St and West Broadway
Venue phone: 212-571-8880
Website: http://kg-ny.com
Opening hours: Daily 5:30pm–midnight
Transport: Subway: A, C, 1, 2, 3 to Chambers St
Price: Average main course: $22. AmEx, MC, V
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