The space was once home to two neighborhood staples, Yellowfinger’s and Contrapunto, and the combined acreage is so vast that you can usually waltz in off the street and snag a table anytime. The atmosphere is cheerful and casual; big mirrors and framed posters hang on the walls; and ceiling fans whir overhead. The food is even better than one would expect. A perfectly cooked giant porterhouse is accompanied by better-than-average fries, and the salmon, roasted chicken and salads are beautifully done.
|Venue name:||Brasserie 360 (CLOSED)||Contact:|
200 E 60th St
|Cross street:||at Third Ave|
|Opening hours:||Mon–Thu, Sun 11am–11pm; Fri, Sat 11am–midnight|
|Transport:||Subway: N, R to Lexington Ave–59th St; 4, 5, 6 to 59th St|
|Price:||Average main course: $20. AmEx, DC, Disc, MC, V|
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