Caffe Falai

Restaurants

Soho

Caffe Falai

Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin, Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin, Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin, Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin, Photograph: Jessica Lin

Caffe Falai
Caffe Falai

Photograph: Jessica Lin, Photograph: Jessica Lin

Caffe Falai

Caffe Falai

Photograph: Jessica Lin

Caffe Falai

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Time Out says

Wed Feb 24 2010

Iacopo Falai’s third downtown outpost melds the former pastry chef’s diverse skills: The place is at once a restaurant, a bakery and a café. Daytime diners linger over cappuccinos and crusty panini oozing with fillings like fontina and speck; at night, heartier offerings include charred baby octopus tossed onto slices of roasted potato. Rounding out the Renaissance man’s oeuvre are the artful desserts, including a citrus-and-strawberry bombe, plucked from the display case up front.

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Address:
Caffe Falai 265 Lafayette St
Soho
New York

Cross Street:
between Prince and Spring Sts
Phone:
212-274-8615
Website:
falainyc.com
Opening hours:
Mon–Thu 7am–10:30pm, Fri 7am–11pm, Sat 8am–11pm, Sun 8am–10:30pm
Transport:
Subway: B, D, F to Broadway–Lafayette St; N, R to Prince St; 6 to Bleecker St
Price:
Average main course: $12. Cash only
Map
1. Caffe Falai
  - 265 Lafayette St
    Soho
    New York
  - 212-274-8615
  - falainyc.com
  - 40.723488,-73.996620

Categories:
Food & Drink
Facilities:
Restaurant & bar facilities. Notable chef. Breakfast. Brunch. Dinner. Dessert places. General facilities. Cash only
Good for:
Lunch. Dinner. Breakfast. Dating. Date night. First date. Pickup scene. Girls' night out. Going in a group. Going solo. Hip factor. Eating out. Celebrated chefs. Creative cooking. Foodies. Snacks. Dessert places. Romantic. Take a tourist. Trendy. Kids

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Love this restaurant and the fact that they have many vegetarian options too. Particularly like their arugula and pear salad, gnudi with sage brown butter and their blue berry tart. Read more about these at my blog http://bit.ly/QXzXpM

Not Just Vegetarian Wed Feb 6
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