Campo de’ Fiori

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Campo de' Fiori
Park Slope
Rectangular pizzas from the Eternal City are the specialty at this restaurant from chef-owner Andrea Dal Monte, an owner of Rome’s Michelin-starred Acqualina and a former Del Posto manager. The space itself is inspired by the restaurant-lined, market-filled Roman piazza for which it’s named, and includes a retail counter offering imported Italian goods, plus a coffee bar serving Sant’Eustachio espresso.
Venue name: Campo de’ Fiori
Address: 187 Fifth Ave

Cross street: at Berkeley St
Opening hours: Mon–Thu 11am–11pm; Fri, Sat 11am–midnight; Sun 11am–10pm
Transport: Subway: B, Q, 2, 3, 4, 5 to Atlantic Ave
Price: Average slice: $3. AmEx, MC, V

Average User Rating

1 / 5

Rating Breakdown

  • 5 star:0
  • 4 star:0
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  • 1 star:1
1 person listening
Sasha Hemings

Terrible terrible terrible. Do NOT bring your children here. We made reservations for my son's b day and it was a total disaster. Old salad with wilted lettuce leaves, and the pizza took over an HOUR AND A HALF ( I am not kidding ) to arrive. The waiter lied to us and said the oven "was broken"but we saw some 12 take out pizzas coming and going. We finally had to get the check. I am still waiting on the owner to call me back to get a refund on a 155.00 bill. DO NOT GO HERE. The pizza is also totally BLAND. I think folks get excited just because an Italian serves you pizza. Big deal. You are better off with a 1.99 cent slice at a local pizzeria. The waiter has an IQ level of .0001. ZERO.