Local, seasonal and organic are the watchwords at this Park Slope restaurant-pub.
|Venue name:||Flatbush Farm||Contact:|
76–78 St. Marks Ave
|Cross street:||between Flatbush and Sixth Aves|
|Opening hours:||Mon–Thu 11:30am–3pm, 5:30–11pm; Fri 11:30am–3pm, 5:30pm–midnight; Sat 10:30am–3pm, 5:30pm–midnight; Sun 10:30am–3pm, 5:30–11pm|
|Transport:||Subway: 2, 3 to Bergen St|
|Price:||Average main course: $22.|