Foragers City Table

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  • American creative
Foragers City Grocer
Chelsea
San Francisco import Douglas Monsalud (Kitchenette, Betelnut) helms the open kitchen at this 32-seat eatery, inside food market Foragers City Grocer. The menu features Asian-inflected, farm-to-table fare, like panko-fried Japanese leeks and grilled shishito peppers, smoked heritage goat belly adobo, and sea urchin custard with uni cream and a crab-and-mushroom salad.
Venue name: Foragers City Table
Contact:
Address: 300 W 22nd St
New York

Cross street: between Eighth and Ninth Aves
Opening hours: Mon–Fri 5pm–1am; Sat, Sun 10:30–2pm, 5pm–1am
Transport: Subway: C, E to 23rd St
Price: Average main course: $16. AmEx, Disc, MC, V
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