Sweet tooths can dig into croissants, macarons and beignets at the second location of French pastry maven François Payard's bakery and café. Sandwiches (croque-monsieur), salads (niçoise) and quiches are also on offer.
210 Murray St
|Cross street:||between North End Ave and West St|
|Opening hours:||Mon–Thu 7am–8pm, Fri 7am–11pm, Sat 7am–midnight, Sun 9am–8pm|
|Transport:||Subway: 1, 2, 3 to Chambers St|
|Price:||Average pastry: $3. AmEx, Disc, MC, V|