Littleneck Outpost

  • Restaurants
  • Seafood
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Aaron Lefkove and Andy Curtin, the bivalve-shucking duo behind Gowanus seafood shack Littleneck, explore new shores with this all-day Greenpoint café. The casual 16-seat follow-up is wrapped in nearly floor-to-ceiling windows, with marble countertops and a horseshoe bar rigged with an espresso machine, turning out La Colombe coffee and pastries every a.m. Staples such as a Maine lobster roll, New England clam chowder and a whole-belly Ipswich clam roll with house tartar sauce made the cut, alongside nonnautical additions like a turkey-confit sandwich. The eatery doubles as a grocery, stocked with smoked fish, dried pasta and kitchenware.
Venue name: Littleneck Outpost
Address: 128 Franklin St
Cross street: at Milton St
Opening hours: Daily 8am-8pm
Transport: Subway: G to Greenpoint Ave
Price: Average entree: $14. DC, Disc, MC, V
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