|Venue name:||Maison Kayser||Contact:|
1535 Third Ave
|Cross street:||between 86th and 87 Sts|
|Opening hours:||Daily 7am–11pm|
|Transport:||Subway: 4, 5, 6 to 86th St|
|Price:||Average main course: $13. AmEx, DC, Disc, MC, V|
|Do you own this business?|
Average User Rating
4.5 / 5
- 5 star:1
- 4 star:1
- 3 star:0
- 2 star:0
- 1 star:0
These little gems are popping up everywhere. I've never sat down to eat, but I am always drawn in by the bakery windows. No doubt Mr Kayser has an excellent team of bakers. Deserts are light, well flavored and always hit the spot. I normally buy two of whatever I want, because I know I'm always going to want more!
Eric Kayser has “flooded” NYC with his famous French boulangerie- and I’m glad he did. Maison Kayser makes one of my favorite baguettes - crunchy on the outside, flaky on the inside. Don’t even get me started on how amazing the white chocolate brioche is. I bought it on a whim, scared that it would be too sweet, but it ended up being just the right amount of sweetness - reminiscent of breads you can find at Asian bakeries. There is a special place in my heart for the Upper East Side location as it was the first one that opened in the city AND they have a lobster pasta on the menu that I’m not shy about ordering despite it’s price.