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New York Kom Tang Kalbi House

New York Kom Tang Kalbi House
Midtown West
Tender kalbi (barbecued short ribs) are indeed the stars here; their signature smoky flavor comes from being cooked over soot bul (wood chips). The city’s oldest Korean restaurant also makes crisp, seafood-laden haemool pajun (pancakes); sweet, juicy yuk hwe (raw beef salad); and garlicky bulgogi. Kom tang, or “bear soup,” is a milky beef broth that’s deep and soothing.
Venue name: New York Kom Tang Kalbi House
Contact:
Address: 32 W 32nd St
New York
10001
Cross street: between Fifth Ave and Broadway
Opening hours: Mon–Sat 24hrs
Transport: Subway: B, D, F, V, N, Q, R, W to 34th St–Herald Sq
Price: Average main course: $15. AmEx, MC, V
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