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Courtesy of Petrossian
Midtown West
Inside the gorgeous rococo Alwyn Court, the French-influenced restaurant offers Hudson Valley foie gras, pan-roasted Long Island duck and roasted New Zealans lamb rack among a slew of seafood plates (Chilean sea bass, diver scallops, West Coast sturgeon) to guests in the elegant dining room featuring a granite bar and etched Erté mirrors.
Venue name: Petrossian
Address: 182 W 58th St
New York
Cross street: at Seventh Ave
Opening hours: Mon–Sat 11:30am–3pm, 5:30–11:30pm; Sun 11:30am–3pm, 5:30–10:30pm
Transport: Subway: N, Q, R, W to 57th St
Price: Average main course: $30. AmEx, Disc, MC, V
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