For over two decades this family-run eatery has served homestyle Polish fare. The menu offers a rotating selection of pierogis—sauerkraut, spinach and meat—plus specials like chicken klopsiki, Polish meatballs with mushroom gravy.
7214 Third Ave
|Cross street:||between 72nd and 73rd Sts|
|Opening hours:||Tue–Thu, Sun noon–10pm|
|Transport:||Subway: R to Bay Ridge Ave|
|Price:||Average main dish: $11. Cash only|