The beloved Chicago chain offers its signature sandwiches at locations all over the city. Sub choices include meatball with marinara and provolone, and "A Wreck," consisting of salami, roast beef, turkey, ham and Swiss. Exclusive to New York: a Pizza Sandwich made with meatballs and capocollo, in addition to the usual ingredients (pepperoni, marinara sauce, provolone cheese, mushrooms and Italian seasoning).
|Venue name:||Potbelly Sandwich Shop||Contact:|
22 E 17th St
|Cross street:||between Fifth Ave and Broadway|
|Opening hours:||Mon–Fri 11am–9pm; Sat, Sun 11am–8pm|
|Transport:||Subway: L, N, Q, R, 4, 5, 6 to 14th St–Union Sq|
|Price:||Average sandwich: $6. AmEx, Disc, MC, V|
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