Every New York neighborhood deserves a solid pizza joint. In Astoria, it’s Sac’s Place, a corner spot with a coal-fired oven that spits out bubbling, charcoal-smudged pies. The resulting crust is crisp, topped with a sweet, pulpy San Marzano tomato sauce that balances perfectly with the melted cheese. If you can’t score a seat in the eight-table dining room, stake out a spot in the glass-enclosed patio.
|Venue name:||Sac’s Place||Contact:|
|Cross street:||at 29th St|
|Opening hours:||Mon–Thu, Sun 11am–11pm; Fri, Sat 11am–midnight|
|Transport:||Subway: N, W to Broadway|
|Price:||Average pizza: $17. AmEx, MC, V|