Vietnamese native Ronny Nguyen (Xe Lua) prepares dishes—brisket pho, lemongrass chicken, BBQ snapper—from his homeland at this 40-seat East Village restaurant.
|Venue name:||Sao Mai||Contact:|
203 First Ave
|Cross street:||between 12th and 13th Sts|
|Opening hours:||Daily 11am–11pm|
|Transport:||Subway: L to First Ave|
|Price:||Average main course: $9. MC, V|