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The Smoke Joint

  • Restaurants
  • Fort Greene
  • price 2 of 4
  1. Photograph: Francine Daveta
    Photograph: Francine DavetaThe Smoke Joint
  2. Photograph: Francine Daveta
    Photograph: Francine DavetaThe Smoke Joint
  3. Photograph: Francine Daveta
    Photograph: Francine DavetaThe Smoke Joint
  4. Photograph: Francine Daveta
    Photograph: Francine DavetaThe Smoke Joint
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Time Out says

This friendly, unassuming restaurant boasts an impeccable pedigree: It's a collaborative effort from Craig Samuel (City Hall) and Ben Grossman (Picholine). Seating is comfy and simple—bare wooden tables indoors and on a glass-enclosed porch. Most meats are dry-rubbed and all are served alongside a pair of sauces (Jointsmoke and Hollapeno). The short ribs and pulled pork sandwich are both standouts. For a simple yet seductive surprise, try the iceberg wedge served with chunky blue-cheese dressing; it'll tempt you to lick the plate—really.

Details

Address:
87 South Elliott Pl
Brooklyn
11217
Cross street:
between Fulton St and Lafayette Ave
Transport:
Subway: C to Lafayette Ave; G to Fulton St; B, M, Q, R to DeKalb Ave
Price:
Average main course: $13. AmEx, Disc, MC, V
Opening hours:
Mon–Thu, Sun noon–10pm; Fri, Sat 11am–11pm
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