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Hell's Kitchen
Although this Italian restaurant takes its name from Palermo's famed food market, it focuses on the regional cuisines of Sardinia and Puglia. Dig into fresh pastas, like burnt-wheat cavatelli with venison sausage and chanterelle mushrooms, and hearty plates, including braised lamb shank served alongside mashed potatoes.
Venue name: Vucciria
Address: 635 Ninth Ave
New York
Cross street: between 44th and 45th Sts
Opening hours: Mon, Sun 5–11pm; Tue–Thu 5pm–midnight; Fri, Sat 5pm–1am
Transport: Subway: A, C, E to 42nd St–Port Authority
Price: Average main course: $20. AmEx, Diner's Club, Disc, MC, V
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