The best cheesy Korean BBQ restaurants in Singapore

When it comes to cheesy Korean BBQ, Nanta is the first on our list. Their infamous Cheese Deng-Galbi ($50) comes with a bubbling mozzarella cheese bath to accompany your order of ribs. If you are worried about getting your hands dirty, plastic gloves are provided for a hands-on experience so you can leave any fancy dining etiquette at the door. 

At Seorae, tender skirt meat is the specialty. It is a unique part of the pork that is both succulent and chewy when grilled. To enhance the experience? Order a ring of melting cheese to go with your grilled meats. The mozzarella balances out the strong flavour from the garlic marinade used for the meats. Elevate your experience with the grilled Cheese Mandu Tteobokki ($35.90) as a comforting side. 

Putting a Korean spin to pizza, the Buffalo Mozzarella Samgyeopsal Bumbuk ($59) uses tortilla skin for the base and is topped with Kurobuta pork belly, mushrooms, onions and chorizo sausage. The stringy mozzarella cheese ties all these ingredients together, making it a surprisingly tasty dish despite the simple ingredients. If you're not a fan on too much cheese, try their Pepperoni Samgyeopsal Bumbuk which is replaces the cheese with pepperoni instead.

This place is known for its cheesy-styled dishes that are tasty and affordable. For a simple cheese-fix, get the marinated chicken Galbi fried rice ($14.90). But if you are really hungry, the Charcoal Fire Chicken Galbi ($19.90) with additional cheese is the way to fill you up. For cheap, cheesy and Korean food, Yoogane has covered all bases.  

Don't be fooled by the name of this store, other than their selection of Patingsoos, it also serves up other Korean dishes, including the crowd favourite Rolling Cheese Chicken Wings ($22.90). But if you want some ribs, try out the Rolling Cheese Pork Ribs ($38.90) for something more meaty but equally as cheesy. 

On top of the fresh juicy meat they serve, it includes a pot of melted cheese for the cheesy dips. Buffets always have a bad reputation of quantity over quality but this place will prove you wrong. Serving up an array of high-quality meats, it has over 12 different types of meat for your enjoyment. The restaurant hopes to mirror the image of Korea street food, with the lively buzzing energy and convivial ambience that is sure to provide comfort and joy to all customers.