Crack Kitchen

Not every former bank in SA is a crime scene. Crack Kitchen’s light-filled, Scandi-fabulous spaces serve perfectly poached eggs, great coffee, and delicious, exquisitely styled plates of seasonal produce, creatively reimagined. Their sourdough vanilla waffle will make the hairs stand up on the back of your neck (in a good way) with its milk sorbet, chocolate and salted caramel topping, and warm and informed staff will even bring you bubbles if you fancy.