A Full Course With Coopers

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A Full Course With Coopers
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A Full Course With Coopers says
Calling all lovers of good beer and good food! Join us for a culinary collaboration hosted by Coopers brand ambassador Adrian Clark. This will be a fun night full of educational and entertaining conversation about Australian beer, the Coopers brand and great food.

Bitter Suite has designed three courses cooked and paired with a selection of beers from the Coopers range.

Only $69 per person and includes a schooner of beer on arrival with bar snacks, a three course meal and three beers paired with each course.

Bookings are essential so call us on (07) 3254 4426 to reserve your seat. Limited seats available!

on arrival
while you wait for the dinner to begin, enjoy a selection of house roasted mixed nuts, marinated olives & pork scratchings
paired with coopers sparkling ale

first course
pan fried duck breast, pearl barley risotto, dark ale & orange syrup
paired with coopers dark ale

second course
ribeye steak, ipa battered onion rings, field mushrooms & vine tomatoes
paired with coopers brew ‘a’ ipa

third course
bread & butter pudding, coopers vintage ale anglaise
paired with coopers 2016 extra strong vintage ale
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By: Bitter Suite