Asian Feast Plant Based Cooking Class

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Asian Feast Plant Based Cooking Class
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Asian Feast Plant Based Cooking Class says
Join Chef Kelley Williamson for this special class in a series of veggie friendly cooking classes focusing on a delightful plant based Asian Feast.

This program is based on the science of the "Food for Life" program. As seen on Rocky Mountain PBS, this award winning program designed by Dr. Neal Barnard, includes information on heart heath, fighting diseases with food and overall delicious recipes to use the power of nutrition to bring health to the body.

Recipes for this session include Asian Cucumber Sesame Salad, Vegan Hot and Sour Soup and Asian Noodles with Tofu and Wild Greens.

Space is limited. Please call Whole Foods Market Tamarac at 303.488.2000 to reserve a spot.
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By: Whole Foods Market Denver