Hill Farmstead Dorothy Tapping

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Hill Farmstead Dorothy Tapping
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Block & Larder says
We were lucky enough to score one of a very few kegs of Dorothy, a Farmstead pale ale brewed with wheat, fermented with Brettanomyces, and hopped with Citra from Hill Farmstead Brewery. Come out and share some of this phenomenal beer with us at 6 pm tomorrow, Tuesday 1/26/16.
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By: Block & Larder

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