1. Americas BBQ, Time Out Market Montréal
    Photograph: JP Karwacki / Time Out
  2. Americas BBQ, Time Out Market Montréal
    Photograph: JP Karwacki / Time Out
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Americas BBQ, Time Out Market

Time Out Market Selected

Time Out says

Paul Toussaint strikes again, and this time, while the grill is hot: The menu here is a continental journey through the barbecue techniques of two hemispheres, combining North, Central, and South America. It's a route that starts up north with spit-roasted méchoui and classic Montréal smoked meat, goes swimming through the melting pot of regional traditions and fixings of the United States, and finally touches down with specialties and delicacies like Caribbean jerk, Argentinian asado, and Brazilian churrasco. It's an ambitious project unlike any the city's seen before, and it's time to dig in.

MENU

BBQ / Viandes Fumées

Grilled salmon with ginger and tamari sauce
Served with quinoa salad or mashed potatoes

Tennessee Whiskey Ribs
Served with fries or mashed potatoes

Mexican chorizo
Pork with mustard and honey yogurt sauce

Smoked brisket
Served with baked beans or apple coleslaw

Chicken wings (a dozen)
Lemon & pepper / Barbecue

Combo of the day for two (2) people

Steakhouse

Québec lamb méchoui
Served with fries and salad

Grilled asado onglet
Served with fries and salad

Market grills

Sandwichs 

Al pastor
Pork, pineapple, potato bun

Grilled cheese with smoked brisket
Cheddar, barbecue sauce

Montreal smoked meat
Mustard, pickle

Extra: In a combo with fries or salad

Les À-Côtés

Mac & Cheese

Mashed potatoes

Salad

Bean casserole

Potato salad with yogurt

Quinoa salad and grilled vegetables

Apple coleslaw

Fries

Dessert

Lemon tart, ginger and meringue

Caribbean rhum cake

Details

Address
Time Out Market Montréal
705 Sainte-Catherine St W
Montréal
QC H3B 4G5
Cross street:
Boulevard Robert-Bourassa
Transport:
Green Line to McGill Orange Line to Bonaventure Société de transport de Montréal (STM): http://www.stm.info
Price:
$$
Opening hours:
Sunday 11:30am—6pm, Monday to Wednesday 11:30am—8pm, Thursday to Saturday 11:30am—9pm
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