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Marusan, Time Out Market

Marusan, Time Out Market Montréal
Photograph: Two Food Photographers
Marusan, Time Out Market Montréal
Photograph: Patricia Brochu
Marusan, Time Out Market Montréal
Photograph: Patricia Brochu

Time Out says

Consider this Time Out Market project to be the crossroads of two great Montreal culinary masterminds. It's where Hideyuki Imaizumi, whose hospitality savvy can be found inside the Plateau café Osmo x Marusan, meets Chinatown's smash hit Fleurs et Cadeaux and the work of its chef and co-owner Tetsuya Shimizu. Together, they're creating some of the best Japanese fare in town with bowls of savory ramen and curry donburi, silky onsen (‘hot spring’) eggs, and crispy-on-the-outside, juicy-on-the-inside karaage. One bite was all it took for us, and that’s all it will take to get you hooked, too.


Curry donburi

Karaage curry (Curry served with Japanese fried chicken)

Beef curry (Curry served with finely sliced beef)

Vegetable curry with ganmo (Curry served with fried tofu fritters)


Triple soup — Broth made with dashi, vegetables and pork
Served with sliced green onions, menma bamboo shoots, fried garlic and roasted pork


Roasted garlic tonkotsu

Spicy miso tonkotsu

Ramen extras:

Green onions

Menma bamboo shoots

Fried garlic

Roasted pork

On the side

Onsen egg (with truffle oil)

Miso soup

Karaage (fried chicken, 4 pc)


Address: Time Out Market Montréal
705 Sainte-Catherine St W
QC H3B 4G5
Cross street: Boulevard Robert-Bourassa
Transport: Green Line to McGill Orange Line to Bonaventure Société de transport de Montréal (STM):
Price: $$
Opening hours: Sunday 11:30am—6pm, Monday to Thursday 10am—8pm, Friday 10am—9pm, Saturday 11:30am—9pm
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