Time Out says
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Plenty of eateries pop up on a fad and die away, but Balthazar has the mark of the best fine diners
Opened way back in 1998, Balthazar continues to excel. Less bothered by what’s in and what’s out, they are focused on a classic yet modern experience. Think impeccable service, artful plating and one of WA’s best expressions of Modern Australian, at the hands of chef Skye Faithfull. With its corner position on Sherwood Court and the Esplanade, Art Deco facade and intimate vibe, it’s a place to make you forget that you’re in Perth.