Most Perth residents acknowledge that Chu Bakery serves Perth’s prettiest pastries. Located opposite Hyde Park, it was opened by self-taught bakers Seren and Ryan Chu in 2015. A decade later, the queues outside have not abated. Their intricately presented French-style pastries are inspired by the season’s bounty, Aussie nostalgia and East Asian flavours. With weekend and monthly specials, there's plenty to choose from their array of tarts, croissants and freshly baked baguettes.
Must-try: Pain Suisse, raspberry almond croissant, strawberries and cream tart
Address: 498 William St, Highgate