The East Fremantle based, casual garden bar boasts a charming menu of Asian-inspired share plates, great for a date night or evening with the girls.
The rooftop dining experience will transport your senses to the heart of Asia, with divine dishes including prawn and snapper wontons, sweet and sour pork, cauliflower massaman, red duck and lychee curry, crispy skinned barramundi and chicken dumplings.
The menu features a range of vegan, gluten free, nut free, onion and garlic free options, so there’s sure to be something to suit all tastes and dietary requirements.
The relaxed setting, groovy furnishings and trendy rooftop vibe will have you feeling like you’re on vacay!
A word to the wicked: take advantage of happy hour with $12 cocktails and food plates from 5 till 6pm on Wednesday, Thursday, Friday and Sunday’s.