Taste Of Truffles Wine Dinner

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Taste Of Truffles Wine Dinner
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Fraser's Restaurant and Functions says
Join us for our annual ‘Taste of Truffles’ wine dinner. Held in the Fraser’s Restaurant, guests will enjoy a tantalising 5 course degustation taster style menu showcasing Western Australian Manjimup truffles. The perfect evening for food and wine lovers and for those who want to experience and savour one of the world’s most unique produce.

Choose to have each dish perfectly matched with a glass of premium wine by our Sommelier or feel free to select your beverages on the night from our extensive wine list (additional cost on the night) .

Date: Thursday 28 July
Time: 7.00-10.00pm
Cost: $200 per person with matched premium wines - $140 per person without wines (beverages additional cost on the night)


Ocean Trout soy, truffle, cauliflower

Truffle Duck Egg leek velouté, truffle

Chicken Oyster Cambinata yabby, WA potato, truffle, parsley

Braised Beef Cheek carrot, black cabbage, truffle

Poached Pear aerated chocolate, truffle ice-cream, salted caramel
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By: Fraser's Restaurant and Functions