A beloved Chinatown institution, Dobe & Andy brings the bold, comforting flavours of Cantonese cuisine to Time Out Market Montréal. Here, the menu features the house classics: crispy-skin lacquered duck, tender char siu with subtle sweet notes, crispy pork and Hong Kong-style fried chicken.
Fast, flavourful and deeply authentic, the Dobe & Andy experience celebrates the charm of Asian street food, blending Cantonese tradition, skilled craftsmanship and a modern touch.





