An awkward, rather stuffy dining area with communal table and bar stools means the pavement spots are most coveted at this bakery-café. The lunch menu features the likes of organic topside beef marinated in fresh herbs and red wine, and tamarind-marinated chargrilled poussin, but you could opt for a savoury muffin or tart from the shop counter. Bitter Musetti coffee tends to be a style you like or don’t, but even so our cappuccino was poor, the foam deflating quickly to a sludge resembling washing-up liquid.
|Venue name:||Baker & Spice||Contact:|
54-56 Elizabeth Street
|Opening hours:||Open 7am-7pm Mon-Sat; 8am-5pm Sun.|
|Transport:||Tube: Sloane Square tube|
|Price:||Main courses £5-£14.|
|Do you own this business?|