A fine dining restaurant at The Chesterfield Mayfair hotel, with a kitchen headed up by Ben Kelliher. Dishes focus on British traditions and produce, with influence from elsewhere.
That means a menu ranging from chicken liver and foie gras parfait to Dover sole meuniére with wilted spinach and new potatoes, king prawn stroganoff and herb-crusted loin of lamb with slow-cooked lamb shoulder, baby parsnips, a shallot and ale purée and a potato and goats' cheese terrine.
Keep an eye out for pre-theatre menus, too.
The intimate Butlers Restaurant offers elegant dining matched by first-class service. As popular with local residents as it is with hotel guests, the restaurant's fresh English cuisine tempered with international touches from Ben Kelliher is an example of understated excellence in the heart of London's most exclusive district.
Using only the freshest carefully sourced ingredients, Ben also serves a selection of the comfort foods we all crave from time to time. Options include a wonderful breakfast menu, lunch menu and a la carte menu, plus an ever-popular pre-theatre dinner option for those pushed for time before the curtain goes up.
The dishes combine Ben's talents and love of producing a perfect harmony of flavours, with the influence of Beatrice Tollman, president and founder of the Red Carnation Hotel Collection.
7-10am (Mon-Fri); 7:30-11am (Sat-Sun)
5:30-10pm (Mon-Fri); 7-10pm (Sat-Sun)
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The Chesterfield Mayfair
35 Charles St
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Average User Rating
4 / 5
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Best of British menu: 1 courses £24
From a set menu, 2 courses £28, 3 courses £30.Offer valid until Jul 14 2016
3 course including a glass of Lanson Champagne £ 35
Offer applies to the lunch and dinner Best of British enclosed Menu only.Offer valid until Jul 5 2016
25% Off Afternooon Tea
Traditional afternoon tea was £36,50 now £27,50; Champagne afternoon tea was £43 now £30,50.Offer valid until May 27 2016
Charlie at the Chesterfield Afternoon Tea: £36.50
From a set menu or £43.50 with champagne.Offer valid until Jul 14 2016