Time Out rating:
Time Out says
Thu Feb 18 2010
With 15 years of experience, Coffee Plant creates a range of own-roasted beans. On our visit, Peruvian beans were the pick of the day – incredibly complex, starting with roasted peanut notes swerving into apple, liquorice, butterscotch and cinnamon. There follows a slightly salty and herbaceous finish with plenty of umami. Our latte was equally enjoyable, with textured milk so thick and creamy it was almost a flat white. We did cringe at the coffee beans sitting in transparent, open tubs, however, losing aroma and flavour with every passing minute.
Coffee Plant 180 Portobello Road