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Located on Adelaide Road, the Swiss Cottage branch of Del Aziz is every gourmet food lover’s dream come true. This bustling delicatessen and brasserie has a posh Middle Eastern marketplace vibe, and the piles of glossy fruit, chocolates and fresh pastries make Del Aziz a cosy spot to enjoy business breakfasts, mint tea breaks, leisurely lunches and candlelit dinner parties. With chunky wooden tables, fresh flowers and a buzzy crowd, the restaurant is run by dynamic husband and wife duo Shahrokh and Zehra Parvin and the hearty, home-cooked menu includes classics such as the spongy semolina Berber pancakes for breakfast served with honey and roasted almonds; the Israeli couscous salad for lunch; and the tuna burger with honey, harissa and sumac.
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