Restaurants and cafés


  • Mid-range

Ming Tang-Evans

Time Out rating:

<strong>Rating: </strong><span class='lf-avgRating'>4</span>/5

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Venue details

  • Address:

    Floyd's 89 Shacklewell Lane
    E8 2EB

  • Venue phone:

    020 7923 7714

  • Venue website:


  • Opening hours:

    Meals served 11am-11pm daily

  • Transport:

    Tube: Dalston Kingsland rail

  • Price:

    Main courses £10-£12.80. Meal for two with drinks and service: around £50.

  • Map

    1. Floyd's

Users say

<strong>Rating: </strong><span class='lf-avgRating'>0</span>/5

Average User Rating

3.6 / 5

Rating Breakdown

  • 5 star:3
  • 4 star:0
  • 3 star:0
  • 2 star:1
  • 1 star:1
2 people listening
Anneke H

Visiting london from australia we discovered floyd and its amazing food! Creativity and excellence combined.

I cant wait to go back!

I was there with a bunch of friends. The food was cold when it arrived at the table and nothing special. Staff was friendly at the beginning but it dropped when we asked the bill to be split individually ( even though she got more service charge in the end) Very disappointing experience won't go back again.

Jacob benjamin

I came across Floyds one evening and was luckily enough to get a table for two right by the window. The staff were extremely friendly and warm, even answeing the most uneccesary questions from my girlfriend! The menu was so good we found it hard to chose so we ended up sharing most of our dishes. We were only looking to have a quick meal with a couple of courses that night but ended up getting all three! Fantastic place with great food and really relaxing atmosphere. Definitely going back.


I come to Floyds almost every week. I always discover new things. The menu seems to change all the time, and it is usually a surprise to me with the flavours. I enjoy seeing seasonal things each time i have been and it always looks fresh. Its gets noisy sometimes though, but at least the music taste is good.


We went to Floyd's for the first time last weekend and it's been a while since I've been somewhere so consistently good. The food was great, everything we had was fabulous. The service was friendly but not 'in your face', and the atmosphere was lovely. To top it off, some of the best cocktails I've ever had. We will definitely be back.


I visited Floyds in the afternoon (3/10/13), and the initial impression was great. Sadly it was purely downhill from there. We ordered our food (the two most expensive options on the menu) and looked forward to eating the highly regarded food. When the food arrived, the pork dish was clearly lacking the advertised potatoes and was instead sewrved on a bed of beans. When I questioned this, the waiter said I was mis-informed.