Kerb

The main branch of a regularly changing roster of street-food vendors, Kerb is handily pitched at Granary Square on late weekday lunchtimes with up to nine traders each day. Drawn from longstanding ‘KERBanists’ and upstart newbies from the ‘inKERBators’ ’new talent scheme’, these might include city-best stalls like Burger & Beyond, Anna Mae’s and the Kimchinary (there are many, many more on the Kerb books): very useful if you work nearby or are heading to/from the station. ‘Making cities taste better’ is their motto – and they seem to be on the right track.