A contemporary, open-plan space serving modern English cuisine using British produce such as as Hebridean scallops, Cornish mussels, West Country lamb and Perthshire steak. A pre-theatre menu (two courses £21, three courses £24.50) offers a nice selection from the a la carte menu, and includes a glass of house wine and coffee.
|Venue name:||Landseer British Kitchen||Contact:|
The Bloomsbury Hotel
16-22 Great Russell St
|Opening hours:||Mon 7am-10.30am, 5pm-10.30pm; Tue-Fri 9am-10.30pm; Sat 7am-11.30am, 5pm-10.30pm; Sun 7.30am-11.30am, 5pm-10.30pm|
|Transport:||Tube: Tottenham Court Road|
|Price:||Main courses £12.50-£24|
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