The Capital in London’s eternally stylish Knightsbridge is one of the capital’s legendary restaurants, a gastronomic experience. The elegant art deco dining room styled by Nina Campbell is replete with a well-groomed, urbane clientele enjoying the artistically-presented creations. The menu is full of innovative French cooking and includes signature dishes like ravioli of duck foie gras with leeks and black truffle. On Sundays, lunch is roast Sirloin and served from the impressive silver carving trolley. The superb wine list is highlighted by the Levin Winery, The Capital’s own vineyard. Service is Jeevesian in its excellence. The Bar is intimate and discreetly sophisticated.
The Capital Restaurant
|Venue name:||The Capital Restaurant||Contact:|
The Capital Hotel 22 Basil Street
|Price:||£41 and over|