Time Out rating:
<strong>Rating: </strong>4/5
User ratings:
<strong>Rating: </strong>4/5
Rate this
Time Out says
Thu Oct 18 2012
A few years ago, no one would have given a café by Hackney’s Whitmore Bridge, accessible only from the Regent’s Canal towpath, much chance of survival. Now, the Towpath has a swanky neighbour (Waterline). But the simplicity of Towpath remains hugely appealing: four shallow units opening on to the canal, one for the kitchen, one for hot drinks, cakes and orders, and two to sit in when you don’t fancy one of the uncovered tables.
The food (off a chalkboard) is very good despite the restrictions of the kitchen: we enjoyed a peppery crusted pork tenderloin served with grilled green peppers, their slight chilli heat mitigated by mint and parsley, all with a punchy jus. The cakes are lovely – especially the delightfully sharp raspberry tart, crunchy outside, moist within. Hot chocolate, served in a small glass, was rich-flavoured but frothily light. We had to wait half an hour for Saturday lunch, but coots on the canal and passing cyclists and dog-walkers are excellent entertainment.
Comments & ratings