Yi-Ban

  • Restaurants
  • Chinese
0 Love It
London
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Visiting Yi-Ban by public transport can be a disconcerting experience, involving a trip on the DLR to Royal Albert station, then a walk along a deserted road and across a large car park to the first floor of the grey concrete box that is the London Regatta Centre.

Once inside, you’re greeted by a spacious room lined with floor-to-ceiling windows offering striking views across the dock of planes taking off and landing at City Airport. White tablecloths, cream leather chairs and pale wood floors are offset by an ornamental red wall at the far end. There’s an outdoor deck for good weather.

The menu is extensive, with Vietnamese as well as Chinese dishes, a particularly good selection of seafood (including luxe ingredients such as lobster and abalone) and a dozen hotpots including sea cucumber and ‘duck’s web’ (the end of the foot). The dim sum here is well regarded – a beef and bamboo shoot dumpling was light and tasty – and the lengthy menu includes photos, which is useful for novices. But standards can dip: sliced whelks in a mild curry sauce were rubbery, and we were disappointed by the roast duck (from the carte), which was drenched in a sticky orange sauce.

Staff were informed and helpful. Note the restaurant gets very busy at weekends, so it’s wise to book.

 

Venue name: Yi-Ban
Contact:
Address: London Regatta Centre, Dockside Road
London
E16 2QT
Opening hours: Meals served noon-10.30pm Mon-Sat; 11am-10pm Sun. Dim sum served noon-5pm daily
Transport: Tube: Royal Albert DLR
Price: Main courses £4-£30. Dim sum £2.20-£4. Set meal £22-£38 per person (minimum 2)

Average User Rating

3.7 / 5

Rating Breakdown

  • 5 star:2
  • 4 star:0
  • 3 star:0
  • 2 star:0
  • 1 star:1
LiveReviews|3
2 people listening
Roger P

Shocked and horrified this restaurant serves shark fun soup. It's inclusion on their menu is both ecologically and morally irresponsible, ultimately contributing to the barbaric death of tens of millions of sharks every year. As a supporter of Bite-Back Shark and Marine Conservation and it's "Hacked Off" campaign I encourage people NOT to dine here until the restaurant stops serving, and removes, this highly controversial dish from its menu.

sean

i dont usually review. but i saw this place had three stars and eating there regularly i disagree. I love yi ban. great food at great prices.

Gloria

Love this restaurant, Great view, Dim Sum, Roasted Duck quality was very fresh and local doesn't like some dim sum restaurants in China town. Their service is good just few waiters not horrible but need to be improve!