Once an important part of London's river trade, Bermondsey sat derelict for several decades, until the area's wharves were renovated in the 1980s. Now it's a lively part of town, with some exceptionally good restaurants and coffee houses, although they can sometimes be a bit tricky to find. Bermondsey also has plenty of excellent bars and pubs, usually packed to the brim with visitors and regulars. Bermondsey can turn Londoners into tourists: The Scoop in particular attracts both out-of-towners and locals to its free quality events.
What are your favourite Bermondsey haunts? Let us know in the comments.
Bars and pubs in Bermondsey
Things to do in Bermondsey
Maltby Street Market
During the summer of 2010, a quiet bubble of gastronomic intent was swelling under the railway arches in Bermondsey. This unlikely south-east London backwater quickly became a popular destination for a Saturday morning wander with a bit of grocery shopping along the way. A few years on, many new traders have got involved, the recently Ropewalk has become a full-on street market, and some of the original bunch have moved down the road to Spa Terminus. Find out about the gastronomic delights that await beneath the arches. Ropewalk is now open 9am-4pm Sat and 11am-4pm Sun but Spa Terminus is still strictly Saturdays only (around 9am-2pm for most producers), so that’s the day to take it all in. Statisfy your appetite at more of London's food markets
Restaurants in Bermondsey
The Maltings Café
The Maltings Café is a delightful escape from the hustle and bustle of the city. Located on the south side of the Tower Bridge in London, this chic, chilled venue serves up simple and delicious Mediterranean dishes alongside an extensive old world wine list. The sunny, friendly dining room – with blond wood floors, vanilla-hued lamps and exposed brick walls – is popular with both locals and city types for business lunches and intimate evening meals, and the daily menu is prepared with the finest ingredients using authentic regional recipes. We love the Napoli sausages served with canellini beans and sage; the linguine with meatballs, tomatoes and parmesan cheese; and the grilled squid served with lemon.