Chase Lovecky at Sager + Wilde

Sager + Wilde's series of summer barbecues on the terrace draws to a close in style. The Clove Club's Michelin-starred head chef, Chase Lovecky, will man the grill for the afternoon, serving a specially designed menu that includes prokneck with pickled walnuts, walnut miso and kale (£16) and vanilla custard tart with chanterelles and smoked butter caramel (£7). Contact hello@sagerandwilde.com to make a reservation.