Austin Beerworks Dinner

Austin Beerworks
Photograph: Courtesy Austin Beerworks

Chefs Rob Snow and Todd Engel have crafted a six-course menu to show off this brewery's best beer, like the Flavor Country Pale Ale that's served with a wild boar gyro. And for dessert: a sundae made with hopped ice cream and blood orange syrup to complement the—what else—Bloodwork Orange IPA.