BreakfastClub

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Time Out says

Enjoy a fast-food style breakfast prepared by a slow-food master—Lenoir chef Todd Duplechan—at this event that features the plant-based burger patty from Impossible Foods as the main dish.

Friday March 9 2018

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Details

Event website:: www.exploretock.com/breakfastclub/experience/21026/breakfastclub-x-impossiblefoods-at-lenoir-3%2F16-atx?date=2018-03-16&size=2&time=08%3A00

Address:

Price:: $30

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