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Juliet Italian Kitchen

  • Restaurants
  • Barton Springs
  • price 2 of 4
Juliet Ristorante
Photograph: Claire Hogan
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Time Out says

Chef Jacob Weaver features modern and classic Italian brunch dishes in Juliet’s beautiful space ,which is clad in Italian modernist fixtures, furniture and wall treatments. Brunch highlights include the rich brunch risotto (creamy rice with poached eggs, parmigiana, pancetta and peas) and the egg in a hole (brioche, parmigiana, grilled kale, n'duja gravy). Keep the Italian vibe going with a tasting of four of beverage director Jeramy Campbell's seven negroni variations, including la petite negroni made with vodka, aperol and lillet rouge.

Written by
Anastacia Uriegas

Details

Address:
1500 Barton Springs Rd
Austin
78704
Opening hours:
Mon-Tue 11:30am-9pm; Wed-Fri 11:30am-10pm; Sun 11am-9pm
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