Valentine's Day Dinner + Wine Pairing

Restaurants
Sidewinder's Fang at Second Bar + Kitchen
Photograph: Courtesy Second Bar + Kitchen

This four-course meal with wine pairings (an extra $40) is on theme with red heart sorrel salad followed by black truffle and potato ravioli, steak or scallops and an almond cake with raspberry champagne gelee for dessert. Reservations required.  

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