What is it? Feast your eyes on up to 80 stalls brimming with Tasmania’s freshest seasonal produce at this wholesome community farmers’ market, held every Saturday morning from 8.30am.
Why go? Here, you'll be able to savour locally roasted coffees, along with ciders, craft beers, meads and drops from local distilleries. Sample your way through award-winning dairy products from the likes of Elgaar Farm and Red Cow Organics, and take home some homemade preserves, premium produce, artisan bread and pastries. Don’t be shy about tasting.
