The accumulated experience from investigating, visiting, and reviewing bars and wine cellars in their blog (when blogs were still new and interesting phenomena) ended up paying off for a group of friends who went hunting for bars with character. The first and most tangible was with the opening of their own vermouth house in the Eixample district, which immediately filled with thirsty punters. But just because success arrived quickly doesn’t mean that the bar was something of a passing fad. Small and always lively, this tavern has become a temple to the aperitif, as have their other venues which are scattered around the city. You won't go wrong at any of them when you're on the hunt for your own vermouth, well-poured cold beer, and scrumptious snacks (do not pass up the tinned treats!).
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